In addition to delicious and tasty mushroom has also proved useful content that is essential for the body. Mushrooms for health benefits is among them as follows:
1. Lowering blood cholesterol.
2. Boost the immune system.
3. Overcoming the digestive and liver disorders.
4. Rich in vitamins and minerals and protein.
5. Blood circulation.

Materials to make chips mushrooms:
500 grams of edible mushroom
225 gr rice flour
50 ml water
500 ml cooking oil

Puree ingredients in:
6 cloves garlic
1 tablespoon coriander
1 teaspoon salt

Method:
1. Clean the mushrooms, wash, slice and set aside.
2. Mix the ground spices with water, stir, mix with mushrooms, align, set aside approximately 20 minutes until the spices to infuse.
3. Drain mushrooms seasoned with a bit squeezed in order not too wet. And apply mushrooms with rice flour until smooth, a little fried until cooked and dry.

To 250 gr

Note: This dish should be dry before storage in the jar, let cool first. If less dry roast in oven with low heat until dry.

Also try Resep masakan ikan bawal bakar and resep tumis jamur cumi noodles.

By Rahasia Resep masakan